This little cafe is like a pocket guide to Paris, complete with teeny-tiny counter seats, Croque Madame, Cassoulet Et Eggs and excellent service.
I tried the superb confit duck with chestnut puree and potato gratin ($22.00) with a glass of Abellio Alberino ($8.50).
One of the 'it' places in Melbourne for quite a while now, eating out at Hardware Societe is more like a cultural event, complete with walking through the Melbourne lane ways and queuing out front.
You will need to be ready to forgo your weight loss program, but who wants to be on a diet, when you can have a fried brioche with lemon curd instead!
Mon to Fri 7:30 am - 3:00 pm
Sat to Sun 8:30 am - 2:00 pm
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